Rice Cake Aka Daifuku 赤大福 (10個x110g)

RICE CAKE AKA DAIFUKU, 10x110g

Ingredients: Water, Sugar, Glutinous Rice Powder, Red Bean, Maltose, Corn Syrup, Modified starches (E1404, Sugar Alcohol, Enzyme, Color (E162), Salt.

Net WT • 110 g

Storage: Freeze at-18° . Consume ofter defrosted.